Eclairs with custard are a favorite pastry for many generations. According to the classic recipe, they are prepared from choux pastry and custard.
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French custard eclairs with coffee cream are a magical sweet dessert with bright coffee cream and a delicious crispy crust.
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Black Forest cake with cherries is the perfect combination of airy chocolate biscuit, whipped cream and cherries, which make pastries not only extremely tasty, but also very fragrant.
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Smetannik is a cake popular in Soviet times. For many, this is the most expensive cake, as memories of childhood and school are associated with it.
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The famous Napoleon cake classic with custard has been a leader among homemade cakes for many decades.
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Морковный торт с сырным кремом – ароматный пикантный десерт, завоевавший невероятную популярность за последние пару лет. Он содержит ароматные специи, к тому же в тесто добавлена морковь, она придает выпечке сочность, при этом вкус моркови не чувствуется.
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The classic recipe for the Anthill cake has been known since Soviet times. The simplest products are suitable for cooking, creating a cake will take very little time and it is very easy to prepare.
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Chocolate pancake cake with custard and bananas is a delicious and not simple dessert that can be prepared for Sunday breakfast, gatherings with close friends, and also for Shrovetide. Chocolate pancake cake will be especially liked by children, and custard and bananas will make the cake unique.
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Bounty cake with coconut flakes is truly a heavenly delight. Not only children will like this cake, but adults will also be delighted with it.
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The classic recipe for the «Natasha» cake has been known since Soviet times. The Natalia cake can be served to a home tea party, or to any festive table.
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