No-bake cake made of cookies with nuts

The basis of this dessert is crushed cookies. You can crush them either in a blender or in a food processor. First, break the cookies into several pieces, and then place them in the food processor bowl. Also, add the walnuts to the cookies.

Thoroughly crush the ingredients combined in the bowl at maximum speed. Place the resulting mixture of cookies and nuts into a clean deep dish.

Add white condensed milk and cream to the dry mixture. Thanks to the cream, the cake will not be overly sweet. If desired, you can replace this component with sour cream.

To make the mixture viscous and homogeneous, add milk to it. It is best to pour the milk in parts. If you pour too much liquid, the cake won’t turn out well.

It is best to prepare the cake in a detachable form. In this case, a form with a diameter of 21 cm was chosen. Place the viscous mixture in the dry mold and press it down well with a spoon. To prevent the spoon from sticking to the mixture, first dip it in cold water.

Place the mold with the base in the refrigerator, and then prepare the chocolate mixture that will cover the surface of the cake. In a small deep dish, combine the previously broken white chocolate and butter.

Slightly heat the mixture in the microwave, but make sure it does not boil. The ingredients should only be melted until the mixture becomes homogeneous.

Remove the "Heart" cake base from the refrigerator and then remove the sides of the mold. If desired, carefully transfer the base to a wide plate.

Pour the homogeneous mixture of white chocolate and butter over the base. Smooth it out with a knife. Try to ensure that the mixture lays evenly across the entire surface of the cake.

The base of the dessert is ready, it only needs decoration. On a white A4 sheet, draw a large heart, inside which place the inscription "LOVE". When writing the inscription, try to make the letters large. This way, it will be easier to work with them. Cut out the heart first with manicure scissors, and then the letters. For the decoration of the cake, you will need the sheet with the cut-out heart and the letters themselves. First, place the sheet with the cut-out heart on the base, trying to position it so that the heart figure is in the center of the cake. Inside the figure, arrange the letters cut from the paper.

Generously sprinkle the base of the cake with red coconut flakes. If you place the pattern without paper cutouts, the edges of the pattern will be uneven.

Use a clean, dry brush to gently sweep away the excess coconut flakes, and then remove the paper cutouts from the cake. As a result, a beautiful and even red heart will remain on the cake.

Outline the heart with golden decorative pearls. You can buy such decorations in any confectionery department. If desired, you can also decorate the sides of the cake with pearls.

The no-bake cookie cake with condensed milk and nuts is ready. It can be served to guests right after preparation. Before serving, cut the dessert into small pieces and place them on a plate. To make the taste of the dish less overly sweet, you can decorate the pieces of the cake with cream.

No-bake cookie cake with condensed milk and nuts turns out very sweet and filling. Therefore, it is recommended to consume it either with milk or with strong black coffee without sugar. Enjoy your meal!