Write a comment
Swedish Apple Pie
Swedish Apple Pie (Skånsk Äppelkaka) is a delicious sweet pastry, the crown of Scandinavian cuisine. This pie is very easy, simple, and most importantly - quick to make! It will take only ten minutes of your time to prepare the pie. The remaining forty minutes it will rise and brown in the oven. Scandinavian pie is tasty not only with apples but also with pears, peaches, apricots, and plums. Delight your loved ones with this colorful apple pastry, and the step-by-step recipe with photos will help you in making the Swedish apple pie.
Preparation time: 50 minutes.
Ingredients
Show ingredients
- egg - 1 pc;
- milk - 150 ml;
- baking powder - 2 tsp;
- salt - a pinch;
- brown sugar - 2 tsp;
- flour - 300 g;
- cinnamon - 1 tsp;
- sugar - 230 g;
- apples - 4 pcs;
- butter - 100 g.
Preparation
- Beat the softened butter with a small pinch of salt, sugar, and egg until smooth.
- Add baking powder and sifted flour.
- Grease the baking dish with margarine or butter. Spread the prepared dough evenly. Cut the peeled apples into thick slices and layer them on top of the dough.
- Mix the brown cane sugar with cinnamon for sprinkling the pie.
- Sprinkle the apple layer with the cinnamon and sugar mixture. Send the pie to the oven. Baking temperature - 180 degrees. Bake the dessert until a dry wooden skewer comes out clean.
- Cut the cooled pie into pieces. Arrange the dessert on plates for serving, and if desired, sprinkle the finished apple pie with vanilla powdered sugar. Enjoy your meal!
Swedish Apple Pie (Skånsk Äppelkaka) is a tender muffin-like dough and a juicy layer of spiced apples with a hint of cinnamon and cane sugar. The dessert is very fluffy, tasty, and incredibly aromatic. This apple pie can be made with any fruits of your choice. Try making an apple pie with cinnamon for tea time. It will amaze you with its tenderness and sweet-tart flavor!
Шведский яблочный пирог (Skånsk Äppelkaka) – это нежное кексовое тесто и сочный слой из пряных яблок с оттенком корицы и тростникового сахара. Десерт очень пышный, вкусный и невероятно ароматный. Такой пирог с яблоками можно готовить с любыми фруктами на ваш вкус. Попробуйте и вы приготовить яблочный пирог с корицей к чаепитию. Он поразит вас своей нежностью и кисло сладким вкусом!
