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Tomatoes in spicy sauce Italian style
Tomatoes in spicy sauce Italian style is a delicious and spicy dish of universal serving. The appetizer looks bright, original, and appetizing! The preparation of the dish will not take much time. As a result - an original spicy-sweet snack for any side dishes, seafood, fish, and meat dishes. Try making a snack of tomatoes in spicy sauce at home, and here is a step-by-step recipe with photos to help you do it quickly and easily!
Caloric content: 66 kcal per 100 grams of the dish.
Ingredients
Show ingredients
- cherry tomatoes - 500 g;
- garlic - a few cloves;
- salt - 1 tsp;
- olive oil - 3 tbsp;
- herbs - a bunch;
- sugar - 1 tsp;
- bell pepper - 1 pc;
- hot pepper - 1/4 pc;
- vinegar - 1 tsp.
Preparation
- Pour pieces of pepper, garlic, and hot chili into the blender.
- Add chopped herbs.
- Grind the ingredients into a homogeneous paste.
- Pour in the fragrant and spicy mixture of olive oil, spices, and vinegar. Mix the spicy and fragrant paste thoroughly.
- Place a layer of halved cherry tomatoes in the jar. Drizzle the tomatoes with the fragrant paste.
- Repeat the layers until the jars are full.
- Close the jar with a lid and send it to the refrigerator - for three days.
- Serve the juicy and delicious tomato appetizer to the table! The dish is very unusual, tasty, and incredibly aromatic. An ideal option for meat or fish. Enjoy your meal and interesting combinations!
Tomatoes in spicy sauce Italian style will surprise you with an interesting taste and great combination of ingredients. The dish is very spicy, original, and juicy. Such an appetizer is often prepared in the Baltic States and served with meat or fish dishes. Try making such an appetizer and you will definitely fall in love with the fairy tale of its flavors!
