Italian dessert, affogato, consists of ice cream and coffee, and it is indeed a dessert, not a drink. The point is that the ratio of these two ingredients is approximately the same - for 50 grams of ice cream, you use 40-50 milliliters of espresso.

Candies made from condensed milk and cocoa are an incredibly delicious treat that simply melts in your mouth, leaving a unique aftertaste.

Older generations still remember the time when boiled sugar in milk was often served with tea. This is because it wasn't always possible to buy sweets in the store. The homemade preparation, hardened after boiling, was broken into pieces, like a "sugar head," and tea was enjoyed with it.

To prepare delicious jelly from juice with gelatin, you will need just three ingredients: natural juice, water, and, of course, gelatin itself.