Italian cuisine
Italian Focaccia
Focaccia with tomatoes and basil is a classic Italian bread of the simplest preparation. The pastry is made from regular pizza dough. The to…
Italian Lasagna – Classic Recipe
Italian lasagna with meat is a tasty, hearty and remarkably refined classic dish of Italian cuisine that has become one of the best-known an…
Italian Panettone
Easter Italian cake Panettone is set apart by the special lightness and airiness of its structure. The fine, porous crumb springs easily bac…
Italian Pie 12 Spoons
The Italian "12 Spoons" cake is a remarkably simple and reliable homemade bake that needs neither kitchen scales nor measuring cups — all th…
Italian Polpette
Polpette are the original Italian meatballs — tender, herbaceous and simmered in a rich tomato sauce with garlic and fresh basil. What sets …
Panna Cotta – Classic Recipe
Panna cotta is a famous Italian dessert that has become very popular in many other countries as well. This delicate treat is made from cream…
Panna Cotta with Strawberry at Home
Panna cotta with strawberries at home is a tender, airy and remarkably elegant Italian dessert that literally melts in your mouth and leaves…
Panzanella Salad
Panzanella is a traditional Italian salad served chilled and made mostly in summer, when it satisfies both hunger and thirst at once.…
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