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Baked apples with honey
Baked apples with honey – always a winning dessert that will please both adults and children. Apples can be baked in various ways and different flavorings can be added to them. The main thing is that the apples are tasty, then they will also turn out delicious when baked, even if nothing is added. But if you put a handful of raisins or other dried fruits, nuts, frozen cherries inside, drizzle everything with honey and bake in the oven like that – it will be incredibly delicious! Of course, don’t forget about cinnamon, it goes perfectly with apples.
Preparation time: 35 minutes.
Caloric content: 106 kcal per 100 grams of the dish.
Ingredients
Show ingredients
- apples - 2-3 pcs;
- honey - 1 tbsp;
- cinnamon - 1 pinch;
- raisins - 1 tbsp;
- butter - 20 g.
Preparation
- Prepare all the necessary ingredients for baking apples with honey. Choose sweet and sour varieties of apples.
- Rinse the apples, cut them in half and carefully remove the core.
- Transfer the apples to a baking dish, sprinkle each half with cinnamon.
- Place a little bit of raisins in each hollow.
- Drizzle honey on top. The amount of honey can be adjusted depending on the sweetness of the apples and your taste preferences.
- Place a small piece of butter in each hollow on top.
- Send the dish with apples into the oven preheated to 180 degrees and bake for 30-35 minutes. The baking time may vary, it all depends on the variety of apples and, of course, their size. The apples will be ready when their skin cracks and the halves lose shape.
- Baked apples with honey are ready. When serving, you can additionally drizzle with honey or caramel.
Cooking video
{ytvideo https:\/\/youtu.be\/jWDEyTkTR28|16-9|Baked apples with honey}
