Snacks for Easter
Crab Stick Rolls with Egg
Crab stick rolls with egg are a simple, striking and incredibly filling appetizer that comes together in just 15 minutes and is equally perf…
Easter Snack "Easter Chicks"
Easter chicks appetizer is a tasty, remarkably pretty and original festive starter that will definitely become a real decoration of your Eas…
Egg and Processed Cheese Spread
Processed cheese spread with garlic and carrot is a simple, budget-friendly and remarkably tasty homemade sandwich appetizer, especially pop…
Homemade Pork Basturma
Homemade pork basturma is air-cured meat coated in a fragrant spice paste — a classic Armenian and Caucasus appetizer you can absolutely mak…
Lavash Roll with Imitation Crab Sticks
A lavash roll with crab sticks makes a bright, festive appetizer and a welcome alternative to ordinary sandwiches. It is very tasty, looks i…
Lavash Roll with Minced Meat in the Oven
This lavash roll with minced meat baked in the oven is a quick, hearty "two-in-one" dish – no dough to knead. Thin Armenian lavash takes the…
Mother-in-law's tongue made of eggplants
"Mother-in-law's tongue" is a popular Eastern European canned appetizer that gets its cheeky name from long ribbons of fried eggplant and a …
Pork Buzhenina in Foil in the Oven
Pork buzhenina baked in foil is a classic Russian holiday cold cut that looks impressive on the table and cooks almost entirely on its own. …
Pork Tongue in Garlic Sauce – Simply Melts in Your Mouth
Boiled pork tongue with creamy garlic sauce is a classic Eastern European cold appetizer that's surprisingly tender, mild and elegant — perf…
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