Black Forest Cake with Cherry (Schwarzwald Cake)
Black Forest cake (Schwarzwälder Kirschtorte) is a classic and refined dessert of German cuisine originating from the mountainous Black Fore…
cherry
36 recipes
Brownies with Cherry and Chocolate
Brownies with cherry and chocolate are a deliciously rich pastry, with a deep chocolate flavour, a pleasant cherry tartness, a crisp crust a…
Cherry Clafoutis
The berry season has finally arrived, cherries included, and I want to make the most of it, putting some up for the winter and turning the r…
Cherry Compote for Winter
Fleshy and firm berries, as if just picked from the branch, can be enjoyed not only in summer, if you prepare cherry compote for winter. Thi…
Cherry compote for winter (without sterilization)
Cherry compote is the easiest and fastest way to capture the taste of summer cherries for the whole winter, and this no-sterilization versio…
Cherry in its own juice for the winter
Cherry in its own juice for the winter will best preserve all the charm of the taste that these summer fruits are so loved for.…
Cherry in its own juice without pits for winter
Pitted cherries in their own juice for winter are a natural and versatile preserve, prized for using very little sugar, keeping the berries'…
Cherry Jam for Cake and Pie Fillings
This cherry confit is a thick, set fruit filling designed for cakes and pies — it holds its shape on a sponge layer and won't bleed into the…
Cherry Jam with Lemon
Achieving a sweet-and-sour taste of neutral berries, along with a citrus aroma, can be done by making cherry jam with lemon. The fruits will…
Cherry Jam with Pits
No one will argue that cherry jam with pits is true summer in a jar. This dense berry only shrinks a little in its shape, but overall, the m…