This section presents simple and delicious step-by-step recipes for main dishes with photos, which any beginner cook can prepare.
Main dishes are also referred to as main or primary dishes. Their main ingredients typically include fish or meat, while vegetarian cuisine often features legumes and mushrooms. They are accompanied by various side dishes and sauces. Many dishes made from grains, vegetables, and dairy products can also be classified as main dishes.
The recipes for main dishes are so diverse that it's impossible to give a definitive answer about what can be made from a particular product. Many of them can be augmented and combined to taste, and even a single dish can take on a different flavor with various sauces.
The entire lunch menu is composed based on the main dish. It is to this dish that side dishes, soups, beverages, and desserts are matched.
On our website recepty.mobi, you can find simple step-by-step recipes for main dishes for every day with photos. Preparing them doesn't always require a lot of time and effort. Each recipe includes the required time, guiding you to successfully prepare a delicious lunch for serving.
Write a comment Fettuccine Alfredo is a dish of Italian cuisine that consists of thin ribbons of pasta in a creamy sauce made from cream, butter, and parmesan. Due to its simplicity and exquisite taste, this dish is popular all over the world.
Write a comment Potato pancakes or draniki, as they are called by Ukrainians and Belarusians, are made from regular mashed potatoes without any liquid added. Sometimes flour is added to the mixture, but this makes the product heavier, gives it a starchy taste, although it makes it easier to shape the blanks.
Write a comment For this recipe, you need exclusively beef liver. Cut into strips, it is first sautéed with onions, and then braised in a sour cream and mustard sauce. This is how the liver becomes soft and tender in the Strogonoff style.
Write a comment 
Write a comment 
Write a comment 
Write a comment Perhaps, beef Bourguignon is the main dish of traditional French cuisine, which turns any cut of beef into an incredibly tender, simply mouth-melting delicacy.
Write a comment 
Write a comment For a light dietary side dish or a cold vegetable appetizer, zucchini stewed in sour cream is ideal. The dish doesn't require many ingredients - this vegetable is good on its own, while the sour cream dressing with garlic and a bit of carrot will create a spicy flavor highlight and visually make the zucchini more vibrant.
Write a comment Page 7 of 36
Select your language
