Dishes from Grains and Beans Rice Kutya with Raisins
On Christmas Eve, Epiphany, as well as for the commemoration of the deceased, all Slavic peoples serve kutya made of rice with raisins, alth…
Dishes from Grains and Beans
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Dishes from Grains and Beans 
Dishes from Grains and Beans Mashkichiri – Uzbek pilaf with mung beans
Mashkichiri is a traditional Uzbek pilaf where rice cooks together with mung beans (mash). It's a hearty, deeply nourishing dish considered …
Dishes from Grains and Beans Millet Porridge with Pumpkin in Milk
Pumpkin is a versatile vegetable that can be used in almost any dish and even in pastries. One could speak at length about the beneficial pr…
Dishes from Grains and Beans Green Lentil Porridge in a Pot
Green lentil pilaf is a nourishing, protein-packed dish that comes together in a single pot in just 30 minutes — equally good as a vegetaria…
Dishes from Grains and Beans Millet Porridge with Milk in a Pot – 100% Without Bitterness
Millet porridge with milk on the stovetop is one of the healthiest dishes in Russian cuisine, and many people undeservedly overlook it simpl…
Dishes from Grains and Beans Semolina Porridge with Milk without Lumps – Grandma's Recipe
Russian semolina porridge on milk without lumps is one of the most beloved dishes of our childhood, made by moms and grandmas for breakfast …
Dishes from Grains and Beans Buckwheat Merchant Style with Pork in a Skillet
Russian "merchant-style" buckwheat with pork pan-cooked on the stovetop is a famous dish of Russian cuisine known since the old days, when w…
Dishes from Grains and Beans Buckwheat with Soy Meat and Vegetables (in Pots)
Buckwheat with soy meat in clay pots is an original, lenten and remarkably hearty oven dish that's ideal for a vegan, fasting or simply heal…