Since 2017
Recepty.mobi Tested recipes with step-by-step photos

FOOD REFERENCE

Protein in Foods: Table per 100 g and Serving

Find a food, compare its macros and calculate protein in your serving. No sign-up.

About the data

100 g is a comparison basis, not a recommended portion. Check the food name for its preparation state.

108 foods in this first edition

Protein in Foods: Table per 100 g and Serving
FoodProtein, gFat, gCarbs, gkcalActions
Parmesan cheese (Parmigiano Reggiano)Dairy36.229.70.9415.7
Grana Padano cheeseDairy33280384
Smoked boneless chicken breastMeat & poultry29.521.850.56136.97
Fried chicken breast for saladMeat & poultry29.51.850.56136.89
Peanut kernelsNuts & seeds29.250.210.8611.8
Baked chicken breast for saladMeat & poultry28.441.780.54131.94
Emmental cheeseDairy28.2280364.8
Edam cheeseDairy26.7260340.8

How to use the protein table

Choose a category or search for a food. Rows initially show protein per 100 g of edible portion, highest first. Enter your serving weight to rescale every nutrient. The Add button stores the selected weight separately for each food.

Data source and limitations

Values come from the existing Recepty.mobi calorie-calculator catalog. Individual original references were not recorded in the legacy database. Values are approximate reference data, not laboratory tests or verified values for a particular brand. This initial selection excludes detected arithmetic inconsistencies; this check does not validate every nutrient value.

For a packaged food, use its nutrition label. Do not assume a cooking method or fat percentage if the name does not specify it. Cooking changes weight, so 100 g of dry and cooked food are not interchangeable.

Serving formula: value per 100 g × serving weight / 100. Missing data is not replaced by zero. Glycemic index is not included because this catalog has no verified GI values.

This table does not prescribe protein targets or medical diets.

Food calorie calculator · Recipe analyzer