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Sail Salad with Chips
If you want to surprise your guests with something unusual, serve the Sail Salad with chips. The decoration with chips resembling the shape of a sail gave this dish its name. It is made simply from available ingredients. This salad is good to prepare for lunch, as it turns out to be very filling. It is recommended to choose chips with a neutral taste without additives or with cheese flavor.
Ingredients
Show ingredients
- smoked chicken - 200 grams;
- chicken eggs - 3 pieces;
- canned corn - 150 grams;
- Korean-style carrots - 150 grams.
- homemade mayonnaise - 200 grams;
- chips - 80 grams.
Preparation
- Prepare the necessary ingredients for making the Sail Salad with chips. Set aside several chips for decorating the dish. Boil the eggs hard and remove the shells. Remove the skin from the smoked chicken. Drain the liquid from the canned corn and Korean-style carrots.
- Cut the smoked chicken into small pieces.
- Grate the boiled eggs on a coarse grater.
- In a separate plate, mix the chopped smoked chicken with two tablespoons of mayonnaise.
- Using a pastry ring with a diameter of 16 centimeters, start forming the salad. The first layer is the chicken mixed with mayonnaise.
- Next is a layer of Korean-style carrots smeared with mayonnaise.
- Then comes the canned corn, also covered with mayonnaise.
- Mix the grated chicken eggs with two tablespoons of mayonnaise and layer it next.
- Crush the chips in any convenient way and sprinkle them over the salad as the last layer.
- Carefully remove the pastry ring. Decorate the salad with whole chips and serve it to the table.
The Sail Salad with chips will surely delight your guests and be a wonderful addition to the festive table.
