Buckwheat Merchant Style with Pork in a Skillet
Russian "merchant-style" buckwheat with pork pan-cooked on the stovetop is a famous dish of Russian cuisine known since the old days, when w…
Dishes from Grains and Beans
18 recipes
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Buckwheat with Chicken Baked in the Oven
Buckwheat with chicken baked in the oven is a simple, hearty and remarkably tasty homemade all-in-one dish in which buckwheat comes together…
Buckwheat with Soy Meat and Vegetables (in Pots)
Buckwheat with soy meat in clay pots is an original, lenten and remarkably hearty oven dish that's ideal for a vegan, fasting or simply heal…
Green Lentil Porridge in a Pot
Green lentil pilaf is a nourishing, protein-packed dish that comes together in a single pot in just 30 minutes — equally good as a vegetaria…
How to Cook Spelt Porridge in a Multicooker
Spelt porridge in a multicooker is a nourishing, hands-off meal that turns out fluffy, tender and deeply nutty. Spelt is an ancient grain ri…
Mashkichiri – Uzbek pilaf with mung beans
Mashkichiri is a traditional Uzbek pilaf in which rice cooks together with mung beans (mash). It is a hearty, deeply nourishing dish and one…
Millet Porridge with Milk in a Pot – 100% Without Bitterness
Millet porridge with milk on the stovetop is one of the healthiest dishes in Russian cuisine, and many people undeservedly overlook it simpl…
Millet Porridge with Pumpkin in Milk
Pumpkin is a versatile vegetable that can be used in almost any dish and even in pastries. One could speak at length about the beneficial pr…
Mussels with Brown Rice
Brown rice with mussels is an elegant and remarkably wholesome dish made from a minimal set of everyday ingredients yet delivering a restaur…
Pumpkin porridge with rice in milk
Pumpkin porridge with rice on milk will be a good option for a sweet dessert for children. This bright autumn dish will appeal to adults as …