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Japanese cuisine

6 recipes
Shown: 6 of 6
Gyoza (Japanese fried dumplings)

Gyoza (Japanese Fried Dumplings)

Japanese fried dumplings, gyoza, are made from thinly rolled dough with a filling of minced meat, young cabbage, fresh herbs, soy sauce, and…

22.07.2023
Rolls at home

Homemade Rolls

Making sushi rolls at home is far more achievable than it looks. With the right rice, fresh ingredients and a basic rolling technique, you c…

21.01.2024
Japanese pancakes

Japanese Pancakes

Fluffy, tender and thick, Japanese pancakes are usually made for breakfast in their homeland, where they are also sold on busy streets as st…

15.09.2023
Omurice (Japanese omelet)

Omurice (Japanese omelet)

Omurice is a popular dish of modern Japanese cuisine: a tender omelette wrapped around fried rice with vegetables and meat, seasoned with ke…

18.07.2023
Philadelphia rolls at home

Philadelphia Rolls at Home

Philadelphia rolls are some of the most popular and beloved sushi rolls in Japanese cuisine, and they are easy to make at home with just a f…

02.02.2024
Chicken Ramen Soup

Ramen Soup with Chicken

Chicken ramen is the famous Japanese noodle soup that over recent years has become one of the most fashionable and beloved Asian dishes arou…

11.01.2022