Meat Snacks

Aspic of pork with gelatin (with olives and egg)

Pork aspic with gelatin is an elegant cold appetizer that brightens any holiday table, with neatly layered pieces of meat, olives and slices…

Bagels with minced meat in the oven

Stuffed sushki — small dry Russian bagel-like rings filled with ground meat and baked — is one of those unusual recipes that everyone has to…

Boiled Pork Tongue for Salads, Aspic, and Snacks

Boiled pork tongue is a versatile cold-cut staple in Eastern European cooking — essential for salads, aspics, sandwiches and holiday platter…

Burger at Home

Today we will make a Burger at home. This is a delicious variation of the famous cheeseburger that will surprise you with its simplicity of …

Buryat Buuzy (Posy)

Buuzy, also known as posy, are large steamed dumplings from Buryat cuisine, filled with juicy seasoned meat and shaped like a tiny yurt with…

Canapé Snack "Quail Legs"

Buffet appetizer “Quail Legs” with a meat filling, infused with creamy onion frying and melting cheese that permeates every pore, securely w…

Chicken and Cheese Quesadilla

Chicken and cheese quesadilla – a crispy tortilla with a hearty filling of chicken fillet cooked in tomato sauce, with gooey melted cheese a…

Chicken Breast Rolls in Milk Sauce

Chicken roll at home without harmful additives and preservatives

Homemade chicken roll is a wholesome natural alternative to store-bought deli sandwich meat — made with just chicken, spices and herbs, with…