Aspic of Pike Perch with Gelatin
Pike-perch aspic with gelatin is one of the most elegant and visually striking dishes of the Russian holiday table, where tender fillets of …
Snacks from Fish and Seafood
15 recipes
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Baked Sand Eel with a Crust
Oven-baked capelin in a breadcrumb coating is a simple, budget-friendly and remarkably tasty fish recipe in which the small fish come out wi…
Crab Stick Rolls with Cream Cheese
Crab stick rolls with cream cheese are an uncomplicated party snack. The filling can vary in all sorts of ways, and there are similar recipe…
Crab Stick Rolls with Egg
Crab stick rolls with egg are a simple, striking and incredibly filling appetizer that comes together in just 15 minutes and is equally perf…
Herring Butter – Classic Recipe
Russian herring butter is a tasty, hearty and remarkably tender classic homemade sandwich spread that combines the rich salty flavor of herr…
Herring Forshmak
Herring forshmak is a very old Jewish dish whose name translates as "anticipation," meaning this cold appetizer is served before the main co…
Herring Spread "Fake Caviar"
"Mock caviar" is a clever and incredibly tasty homemade Russian spread made from ordinary salted herring, carrot, processed cheese and butte…
Herring with Potatoes and Onions
Herring with red onion, apple and potato is one of the most classic and beloved Russian appetizers, equally at home on a weekday dinner tabl…
How to salt herring at home
I salt herring at home before every holiday, because fresh fillet always tastes better than the store-bought kind and you can control the sa…
Lavash Roll with Imitation Crab Sticks
A lavash roll with crab sticks makes a bright, festive appetizer and a welcome alternative to ordinary sandwiches. It is very tasty, looks i…