Cherry Sauce for Meat
Cherry sauce for meat is an elegant, savory and remarkably tasty sweet-and-sour sauce that lifts a meat dish thanks to its distinctive berry…
Wine vinegar
10 recipes
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Chikhirtma from Chicken
This national Georgian soup, chikhirtma made with chicken, is the true king of all soups. It uses very few ingredients, the main one being c…
Classic Chimichurri Sauce in 5 Minutes
The classic "Chimichurri" (chimichurri) sauce is a universal dressing in the traditional cuisine of Western America. It can be used with fis…
Dried Tomatoes in a Dehydrator
Making sun-dried tomatoes in an electric dehydrator is the easiest way to recreate the famous Mediterranean delicacy at home, and it costs a…
Georgian Chicken Satsivi
Perhaps no major holiday among the locals passes without a purely national dish – chicken satsivi in the Georgian style. Although each famil…
Herring Forshmak
Herring forshmak is a very old Jewish dish whose name translates as "anticipation," meaning this cold appetizer is served before the main co…
Korean-style Eggplant He
Korean-style eggplant he is a spicy, wonderfully fragrant Asian appetiser in which juicy fried eggplants are marinated in a tangy sweet-and-…
Quick Korean Zucchini
Quick Korean-style zucchini is a savoury, fragrant and remarkably tasty Asian appetizer in which juicy young zucchini is marinated with carr…
Sicilian Caponata
This amazing caponata with its taste sensations, of course, could only have been born in Italy, so rich in vegetable harvests and culinary t…
Tbilisi Salad with Red Beans and Beef
Tbilisi salad is a bright, hearty Georgian dish with bold Caucasian flavour: tender boiled beef, red kidney beans, sweet bell pepper, red on…