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Nut cookies with condensed milk classic recipe
Nut cookies with condensed milk are an incredibly popular pastry from the Soviet era. For many generations, the classic recipe is a taste of childhood. Perfect for a festive table or just for tea, this cookie is a great choice. This pastry is made quickly and tastes delicious. If you don't know how to make nut cookies with condensed milk according to the classic recipe, then this step-by-step recipe with photos is for you.
Preparation time: 80 minutes.
Caloric content: 420 kcal per 100 grams of the dish.
Ingredients
Show ingredients
For the dough:
- flour (sifted) – 3 cups (400 g);
- eggs – 2 pcs;
- butter – 200 g;
- sour cream – ¾ cup;
- sugar – ½ cup (90 g);
- salt – ¼ tsp;
- soda – ½ tsp;
- vinegar – ½ tsp.
For the cream:
- condensed milk - 200 g;
- butter - 200 g.
Preparation
- To prepare according to the classic recipe for nut cookies with condensed milk, you will need special molds.
- Prepare the ingredients according to the list.
- Cut the butter into pieces and send it to the microwave.
- Melt the butter until liquid.
- Crack the eggs into a separate bowl to check their quality.
- Prepare all the liquid ingredients, as well as the sugar and salt.
- In a deep bowl, transfer the eggs and sugar, mix. Add all the liquid ingredients, and mix the mass until homogeneous.
- Gradually add the flour to the mixture in several stages. At first, knead with a whisk.
- Then dust the working surface with flour, lay out the dough, and continue kneading with your hands.
- Divide the dough into small balls.
- Pre-prepared molds are greased with vegetable oil. Carefully place the dough into each form and distribute it, making a depression in the middle for the filling.
- Transfer the molds to a baking sheet, send to a preheated oven at 180 degrees for 15-25 minutes. The cookies should be baked until golden brown. While the cookies are baking, prepare the cream. For the filling, we will take boiled condensed milk and butter.
- Whip with a mixer until homogeneous.
- Connect the two parts of the “nut” with the filling. You can place one nut in the center.
- According to the classic recipe, nut cookies with condensed milk are ready.
These cookies are perfect for morning coffee or a family tea party.
Bon appetit!
