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Pear pie with caramelized pears
A fluffy pear cake with caramel will be the crown jewel of your dessert table. It is incredibly aromatic, delicious, and fluffy. The tender sponge cake perfectly complements the spiced caramelized pears. The pie is quite budget-friendly and easy to make. It is the perfect option for atmospheric autumn baking. Try making a pie with caramelized pears, and the step-by-step photo recipe will help ease the cooking process!
Preparation time: 65 minutes.
Ingredients
Show ingredients
For the dough:
- baking powder - 1 tsp;
- sugar - 200 g;
- salt - a pinch;
- flour - 160 g;
- eggs - 3 pcs.
For the filling:
- water - 100 ml;
- sugar - 50 g;
- butter - 50 g;
- pears - 6 pcs.
Preparation
- Prepare a juicy fruit filling for the pie. To do this, boil water in a large saucepan. Pour in the sugar, add the butter. Cook the caramel until it has a gentle golden hue.
- Add diced peeled pears. Sauté the fruit in the caramel until thickened.
- Whisk sugar with chicken eggs and a small pinch of salt until fluffy white foam forms.
- Add flour, carefully sifted with baking powder.
- Gently pour the batter into a form generously greased with butter.
- Add the pear filling. It must be cold or else the warm caramelized pears will sink the batter. Send the pie dough to the oven and bake until a dry stick at a temperature of 180 degrees.
- Cut the cooled pie into pieces. Lightly dust with powdered sugar. Now you can serve dessert with tea or coffee. Enjoy your meal!
The aromatic pie with caramelized pears will be a decoration for any menu. It is a great option for a quick pie to welcome guests or for a home tea party. The pie with caramelized pears is very simple to make, and most importantly - quick. You can bake this dessert not only with pears but also with peaches, apples, nectarines, plums, or mangoes. You can add almond petals, dried fruits, or poppy seeds to the filling. Experiment with fillings, complement the pie with almonds or hazelnuts, powdered sugar, or cocoa, and you will surely find your version of the most delicious caramel pie!
