This dessert combines delicate milk chocolate, aromatic pistachio paste, and crispy caramelized kadaif. It is simple to prepare, looks like from a bakery, and the taste captures you from the very first bite. Surprise your guests and indulge yourself with this unusual treat!
Candies made from condensed milk and cocoa are an incredibly delicious treat that simply melts in your mouth, leaving a unique aftertaste.
Read more: Candies made from condensed milk and cocoa (+Cooking Video)
Older generations still remember the time when boiled sugar in milk was often served with tea. This is because it wasn't always possible to buy sweets in the store. The homemade preparation, hardened after boiling, was broken into pieces, like a "sugar head," and tea was enjoyed with it.
A truly summery, airy, and delicate cake, strawberry Tiramisu, differs from its classic counterpart in that it is made without coffee soaking and eggs.
This festive curd Easter cake with condensed milk is prepared using a raw method, that is, without heat treatment, because it does not contain eggs.