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Melon Sorbet
Sorbet, sorbet, sherbet... This amazing French dessert is known by many names! An icy explosion with a bright melon flavor will surprise everyone - with an interesting consistency, sweet and sour taste, and a magical aroma of melon and citrus. Don't know what healthy treat to prepare for your child as sweets? Then the step-by-step recipe for melon sorbet with photos is just for you! Just ten minutes, a little waiting, and - a delicious, bright, and truly summery melon sorbet is ready!
Ingredients
Show ingredients
To prepare melon sorbet, you will need the following ingredients:
- sugar - 3 tbsp;
- melon - 800 g;
- lemon juice - 4 tbsp.
Preparation
- Very simple and accessible ingredients are used to prepare the dessert. The key is the process of creating the dessert, so that the dish turns into a light icy sorbet, and not frozen ice. First, you need to chop the melon into cubes, after peeling it. Blend the melon cubes into a puree using a blender or a regular meat grinder.
- This is the kind of puree you should end up with. Add lemon juice to the melon puree and mix the components thoroughly.
- Add sugar. It's important to go by taste rather than the proportions in the recipe, since melons can vary - some sweeter, some bland. Mix the sorbet mixture well and place the mold in the freezer. It's best to use a large freezing container.
- The icy dessert needs to be left in the freezer for two hours, after which - whip the dessert again. Put the dessert back in the freezer for another three hours. Repeat the whipping process twice, then leave the sorbet in the freezer overnight.
- Serve the dessert in small dessert cups. You can let the dessert soften a bit or serve it in the form of balls. It depends on individual preferences.
- The aromatic icy dessert with a melon flavor and a magical nutmeg aroma is ready. Enjoy your meal!
This melon sorbet consists of natural ingredients and is suitable for both adults and children. The sorbet is just as sweet as ice cream or store-bought fruity ice. It is not only a delicious but also a healthy vitamin dessert. It's very simple to prepare, and most importantly - quick. Try to create this dessert at home and you will be surprised by the flavor that can be obtained from a regular melon.
