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Green Lentil Porridge
Green lentil porridge is a healthy and nutritious dish. It is considered dietary. For those who want to lose weight, such porridge is an essential source of protein.
Caloric Content: 89 kcal per 100 grams of the dish.
Ingredients
Show ingredients
- green lentils - 200 g;
- water - 500 ml;
- salt - to taste;
- ghee - 1 tsp.
Preparation
- Prepare the necessary ingredients for making green lentil porridge in a pot.
- Pour the green lentils into a bowl and cover with cold water.
- Stir with a spoon or hand and drain the water. Rinse until the water runs clear.
- Add the green lentils to the pot and pour in 500 ml of water. Set the heat to maximum.
- When the dish boils, reduce the heat to medium and cook for 15-20 minutes. The readiness is determined by the softness of the lentil grains. If the grains have become soft, then our porridge is ready.
- Drain the water using a colander. To the pot with porridge, add ghee. Mix everything thoroughly.
- The green lentil porridge is ready. Enjoy your meal.
