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Salad "Kurichka Ryaba" with mushrooms

Chicken Ryaba Salad with Mushrooms

Under the name "Chicken Ryaba" there are many variations of salads, the base of which are eggs and chicken. Chefs diversify this dish by adding various ingredients. We offer Chicken Ryaba salad with mushrooms made from a simple set of ingredients. If the chicken is already boiled, it will take no more than 30 minutes to prepare. Despite the simple recipe, the dish turns out very tasty.

Yield5 servings.

Preparation time: 30 minutes.

Caloric content: 193 kcal per 100 grams of the dish.

Ingredients

Show ingredients
  • boiled chicken fillet – 200 g;
  • cheese – 100 g;
  • champignons – 300 g;
  • boiled chicken eggs – 3 pcs;
  • mayonnaise – 100 g.
  • salt – 1/3 tsp;
  • onion – 1 pc (medium);
  • vegetable oil for frying.

For preparation, a pastry ring 16 centimeters in diameter was used.

Preparation

  1. Prepare the ingredients for the Chicken Ryaba salad with mushrooms. Remove the shell from the chicken eggs and the peel from the onion. Rinse the champignons thoroughly under running water. It is best to use homemade.

    mayonnaise.

    Ingredients for preparing the salad Kurichka Ryaba with mushrooms - photo step 1
    diced onion - photo step 2
  2. Finely chop the onion.
    diced champignons - photo step 3
  3. Cut 300 grams of champignons into cubes.
    fried onion - photo step 4
  4. In a preheated frying pan, add vegetable oil and add the chopped onion. Fry the onion until golden brown.
    onion with champignons in the pan - photo step 5
  5. Then add the champignons to the onion.

    fried champignons with onion - photo step 6
  6. Stirring occasionally, fry the champignons until all the liquid evaporates, salt, stir and remove from heat. Leave until completely cool.
    diced chicken fillet - photo step 7
  7. Cut the boiled chicken fillet into small cubes.
    grated boiled egg - photo step 8
  8. Grate the boiled chicken eggs on a vegetable grater.
    grated cheese - photo step 9
  9. Pass the cheese through a fine grater.
    preparation of salad Kurichka Ryaba with mushrooms - photo step 10
  10. Proceed to form the salad. For this, put the chopped chicken fillet into the pastry ring and evenly distribute it inside the ring. Spread a layer of mayonnaise.
    preparation of salad Kurichka Ryaba with mushrooms - photo step 11
  11. The next layer is the fried champignons with onion.
    preparation of salad Kurichka Ryaba with mushrooms - photo step 12
  12. Add the grated cheese on top of the mushrooms and spread mayonnaise over it.
    Salad "Kurichka Ryaba" with mushrooms

13. The final layer is the grated chicken eggs. Place the salad in the refrigerator for several hours for better soaking. Remove the pastry ring. The Chicken Ryaba salad with mushrooms is decorated with herbs and served at the table.

Video preparation

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