Write a comment
Salad "Obzhorka" classic recipe
The classic recipe for salad "Obzhorka" with beef is truly delicious and juicy. It enjoys well-deserved popularity and will not leave indifferent lovers of meat salads. "Obzhorka" with beef is prepared quite simply and served cold, making it an excellent choice for lunch or dinner.
If you want to try something new, I recommend making Tbilisi salad with beef. This salad combines fragrant spices, fresh vegetables, and juicy beef, and will delight you with its rich flavor. It will be a great choice for any festive table or dinner.
Caloric content: 153 kcal per 100 grams of the dish.
Ingredients
Show ingredients
Necessary products for preparing salad "Obzhorka" with beef:
- beef pulp – 250 g;
- peeled carrots – 2 pcs;
- peeled onions – 2 pcs;
- garlic – 2 cloves;
- pickled cucumbers – 2 pcs;
- mayonnaise – to taste;
- salt and ground black pepper – to taste;
- vegetable oil for frying.
Preparation
- Boil the beef pulp over medium heat. Cook for about an hour after boiling. Check readiness by piercing it with a knife or fork. If the pulp is easily pierced, the meat is ready. Let the meat cool down.
- While the beef pulp is boiling, let's take care of the other ingredients. Cut two onions into half rings.
- Grate two carrots on a coarse grater.
- Cut two pickled cucumbers into small strips.
- Heat a frying pan, add vegetable oil. Add the onions to the pan and lightly sauté them.
- Add the carrots to the onions and fry until the carrots are cooked.
- Also cut the boiled beef pulp into small strips.
- In a deep bowl, place the sautéed onions and carrots.
- Add the boiled beef pulp cut into strips to the carrots.
- Sprinkle the sliced pickled cucumbers into the other ingredients.
- Add salt and ground black pepper to taste.
- Add the minced garlic to the other ingredients. Chop using any convenient method or use a grater.
- Add mayonnaise to taste and mix everything thoroughly.
- According to the classic recipe, salad "Obzhorka" with beef is ready. Let the salad cool for a few hours.
- Transfer to a salad bowl and serve.
Prepare salad "Obzhorka" with beef according to our recipe. Enjoy your meal.
