Halloween Snack "Vampire Eyes"

We will prepare the "Vampire Eyes" snack, or maybe we will call this snack "Witch's Eyes"? Call it what you want. Both names suit this snack. The necessary ingredients for our terrifying snack can be seen clearly in the photo. As you can see, the ingredients are quite ordinary. We will take any onion. I recently bought shallot onions, so I decided to use them. In my opinion, fried shallot onions are tastier and more aromatic than regular onions. I repeat, you can use any onion. Now, let's peel the onion, wash it, and chop it finely.

Pour oil into the frying pan, heat the pan, and add our chopped onion. Fry it until golden brown. While frying, watch the onion, stir it so that it doesn’t burn and ruin our dish.

Take the chicken eggs, the main ingredient of our snack. Wash them under running water, and boil them hard.

Then peel the boiled chicken eggs from their shells and cut the eggs in half.

Remove the yolks from the halves of the boiled chicken eggs and place them in a separate plate.

Once we have dealt with this, we add the fried onion to the yolks.

Add a tablespoon of mayonnaise here and mix.

Now, we send the yolks, seasoned with fried onion and mayonnaise, back into the egg whites. Firmly packing the yolk mixture into the cavities of the whites, we form small mounds above the surface of the whites.

Now chop a few feathers of green onion, mash it up so that it releases juice. Add a little mayonnaise to the onion mash. We have made green mayonnaise. It is also possible to get green mayonnaise another way, by adding spinach juice or green food coloring to it.

Color the yolks with green mayonnaise on top. Cut the small cherry tomatoes in half. Insert the halves of the tomatoes cut side up into the center of each yolk mass (now already green in color).

Draw “bloody” veins on the “vampire eyes” with ketchup.

Arrange the stuffed eggs in pairs on a blood-colored plate.

For added fright, you can place a spider on the edge of the plate. The spider's body can be made from a half cherry tomato, while the head, thorax, and legs can be made from something edible and dark in color, for example, cut from prunes. That's it! One of the terrifying dishes for Halloween is ready.