Other Desserts

Russian gogol-mogol is a famous and remarkably simple homemade dessert-drink that many of us remember from childhood, when moms and grandmas made it as a treat for children or as a folk remedy for colds and sore throats. It comes together in just 5 minutes from the most ordinary ingredients: fresh egg yolks, sugar and a pinch of vanilla. The result is remarkably tender, creamy, airy and sweet, tasting somewhat like thickened sweetened milk. Optionally you can add milk, cocoa, rum or brandy (for adult versions), honey or fruit syrup. For the classic children's version, beat fresh yolks thoroughly with sugar and a pinch of vanilla into a thick pale fluffy mass. Serve immediately in pretty glasses or coupes. It's important to use only very fresh trusted eggs. Proportions for 2 servings inside.