Appetizer of Marinated Eggplants with Bell Peppers and Onions
Eggplant appetizer with Crimean onion and bell pepper is a bright, fragrant and remarkably tasty homemade appetizer in which sautéed or mari…
Aspic from Pork Legs and Chicken (without Gelatin)
This pork trotter and chicken aspic — known as kholodets — is a centerpiece of Eastern European holiday tables and sets naturally without ad…
Aspic of Pike Perch with Gelatin
Pike-perch aspic with gelatin is one of the most elegant and visually striking dishes of the Russian holiday table, where tender fillets of …
Aspic of pork with gelatin (with olives and egg)
Pork aspic with gelatin is an elegant cold appetizer that brightens any holiday table, with neatly layered pieces of meat, olives and slices…
Azerbaijani Kyufta Bozbash
Azerbaijani kufta bozbash is a famous national dish of Azerbaijani cuisine with ancient roots, known since the days of the Ottoman Empire. I…
Bagels with minced meat in the oven
Stuffed sushki — small dry Russian bagel-like rings filled with ground meat and baked — is one of those unusual recipes that everyone has to…
Bakat Salad from Eggplant for Winter
"Bakat" eggplant salad for winter is a fragrant, gently spicy and remarkably tasty vegetable preserve in which eggplants take the leading ro…
Baked Potatoes with Oyster Mushrooms
Baked potatoes with oyster mushrooms are a simple yet very appetizing dish with a bright mushroom aroma and a magical taste. Oyster mushroom…
Bakhour Salad with Sausage
Bakhour salad with sausage is a simplified take on a classic Uzbek dish. Traditionally in Uzbekistan, Bakhour is made with boiled lamb or be…
Bean and Bell Pepper Salad – Delicious and Healthy Salad
Bean salad with bell peppers is a simple, appetizing and remarkably tasty homemade salad that can confidently be called diet-friendly thanks…