«Recepty.mobi» – encyclopedia of culinary recipes «Recepty.mobi» – encyclopedia of culinary recipes

Categories

  • Main Dishes
    • Meat Dishes
      • Dishes from Poultry
        • Dishes from Duck
        • Chicken Dishes
        • Turkey Dishes
      • Main Dishes with Veal
      • Main Courses with Beef
      • Main Dishes with Pork
    • Dishes with Mushrooms
    • Vareniki
    • Dishes with eggs, cheese, milk
    • Vegetable Dishes
    • Dishes from Grains and Beans
    • Dishes of Fish and Seafood
    • Dishes from offal
    • Pasta Dishes
  • Soups
    • Milk Soups
    • Soups from Offal
    • Fish Soups
    • Chicken Soups
    • Mushroom Soups
    • Vegetable Soups
    • Meat Soups
  • Beverages
    • Smoothie
    • Kissels
    • Alcoholic Beverages
    • Tea Recipes
    • Non-Alcoholic Cocktails
    • Compotes
    • Other Non-Alcoholic Drinks
  • Desserts
    • Creams
    • Jelly, soufflé, mousses
    • Ice Cream Recipes
    • Other Desserts
  • Various Recipes
    • Cheese Recipes
    • Dishes made from cottage cheese and dairy products
    • Side Dishes
    • Sauces
    • Dishes in a Multicooker
  • Snacks
    • Meat Snacks
    • Snacks made from eggs, cheese, and cottage cheese
    • Snacks from Fish and Seafood
    • Snacks Made from Mushrooms and Vegetables
  • Preserves for Winter
  • Marinating
  • New Year
  • Easter Dishes
  • Cuisines of the World
  • Ingredients
    • Fruits and Berries
  • Home
  • Dough
  • Baking
    • Pastries
    • Buns
    • Roll Recipes
    • Cake
    • Casseroles
    • Pizzas
    • Pancakes
    • Cookie
    • Bread recipes
    • Pies
    • Other pastries
  • Rolls
  • Salads
    • Salads with Tongue
    • Salads with Fish and Seafood
    • Salads with Meat
    • Salads with Mushrooms
    • Salads with chicken
    • Vegetable salads
  • Culinary tips
  • Winter preserves
    • Fermentations
    • Compotes for Winter
    • Pickles
    • Salads for Winter
    • Jam
    • Other Preparations
    • Sauces for Winter
    • Pickling
«Recepty.mobi» – encyclopedia of culinary recipes «Recepty.mobi» – encyclopedia of culinary recipes
  • Home
  • Calorie analyzer
  • About the Author
  1. Home
  2. Salads
  3. Vegetable salads

Vegetable salads

Salad with broccoli, bell pepper, and apple with a light dressing

Broccoli Salad with Bell Pepper and Apple with Light Dressing

Write a comment

In the spring period, the body needs vitamins. Broccoli contains a large amount of beneficial substances and it is necessary to include it in your diet.

Details
Author: Artyom
01 April 2020
Last Updated: 29 March 2026

Read more …

Classic Greek Salad (Horiatiki / Xoriatiki)

Classic Greek Salad (Horiatiki / Xoriatiki)

Write a comment

Classic Greek salad with feta cheese is a bright and healthy snack, one of the most popular vegetable salads. Moreover, it is a very tasty dish, as it preserves the flavor of each ingredient and is accompanied by a pleasant aftertaste, thanks to the spicy dressing.

Details
Author: Artyom
23 March 2020
Last Updated: 29 March 2026

Read more …

Salad with crispy eggplants and tomatoes

Salad with Crispy Eggplants and Tomatoes

Write a comment

Salad with crispy eggplants and tomatoes – perfectly diversifies a family lunch or dinner. The highlight of the salad will be the eggplants in a crispy batter.

Details
Author: Artyom
18 March 2020
Last Updated: 29 March 2026

Read more …

Warm salad of beets and carrots with garlic

Warm Salad of Beetroot and Carrots with Garlic

Write a comment

A warm salad of beets and carrots with garlic will be the perfect option for a warm appetizer for those who maintain a stable weight, are losing weight, or adhere to a proper nutrition system. The salad of stewed vegetables turns out to be very hearty, tasty, and very dietetic.

Details
Author: Artyom
18 March 2020
Last Updated: 29 March 2026

Read more …

Beetroot salad with garlic and walnuts

Beet Salad with Garlic and Walnuts

Write a comment

It has long been known that beets are a very healthy vegetable. And if you add walnuts, prunes, and a little garlic to it - it is a treasure trove of vitamins. It is this salad of beets with garlic and walnuts that is often served as an appetizer.

Details
Author: Artyom
16 March 2020
Last Updated: 29 March 2026

Read more …

Vinaigrette with sauerkraut and pickled cucumbers

Vinaigrette with Sauerkraut and Pickles – Classic Recipe

Write a comment
Russian vinaigrette with sauerkraut and pickles is the classic Russian vegetable salad, beloved by many and an essential guest at practically every family table. It's especially popular in winter and on fasting days, since it's made entirely from vegetables yet turns out remarkably hearty, bright and richly flavored. The main stars of classic vinaigrette are boiled beets, potatoes, carrots, marinated or salted pickles, sauerkraut and green peas, dressed with vegetable oil, a touch of vinegar and a pinch of salt. Boil the beets, potatoes and carrots in their skins, cool and dice into small even cubes. Add finely chopped pickles and sauerkraut, green peas and onion (regular or green). Dress with vegetable oil, mix and let rest for 15-20 minutes. Proportions for 6 servings inside.
Details
Author: Artyom
16 March 2020
Last Updated: 29 March 2026

Read more …

Chinese cabbage salad with cucumber and egg

Chinese Cabbage Salad with Cucumber and Egg

Write a comment
Napa cabbage salad with cucumber and egg is a light, fresh and remarkably juicy spring-and-summer salad that comes together in just 10 minutes from the simplest, most affordable ingredients. Unlike regular white cabbage, napa cabbage has delicate, juicy leaves with no tough structure, a pleasantly sweet flavor and pairs beautifully with crisp fresh cucumber and tender hard-boiled eggs. It's an ideal salad for a light dinner, lunch or as a side with meat or fish. Shred the napa cabbage into thin ribbons, slice the cucumber into half-moons and the eggs into wedges. Dress with sour cream, light yogurt or oil with lemon juice, season with salt and pepper. Scatter with fresh dill and green onion before serving. Proportions for 4 servings inside.
Details
Author: Artyom
05 March 2020
Last Updated: 29 March 2026

Read more …

French salad with apple, carrot, and cheese

French Salad with Apple, Carrot and Cheese

Write a comment

Layered salad of carrots, apple, and cheese "French" quick and healthy. This airy salad is also called "French". Amazing in taste and an amazing salad, in which onion and apple perfectly combine, giving it originality.

Details
Author: Artyom
30 January 2020
Last Updated: 29 March 2026

Read more …

Eggplant salad with egg and pickled onions

Eggplant Salad with Egg and Pickled Onions – Simple Recipe

Write a comment
Eggplant salad with egg and pickled onion is a simple, savory and remarkably tasty summer salad in which juicy sautéed eggplant, tender hard-boiled eggs and crunchy pickled onion create an unexpectedly harmonious combination of flavors and textures. It's an ideal light salad for an everyday dinner, lunch or as an appetizer with meat. The main secret to its rich flavor is properly prepared eggplant (with no bitterness) and finely sliced onion marinated in vinegar with sugar. Cube the eggplants, salt them, let rest for 20 minutes to remove bitterness, then squeeze and sauté on a hot oiled pan until soft. Slice the onion into thin half-rings and pour over a mix of vinegar, sugar and boiling water for 10 minutes. Dice the hard-boiled eggs. Mix everything, dress with vegetable oil or mayonnaise and scatter with herbs. Proportions for 4 servings inside.
Details
Author: Artyom
14 January 2020
Last Updated: 29 March 2026

Read more …

Salad with beans and bell pepper

Bean and Bell Pepper Salad – Delicious and Healthy Salad

Write a comment
Bean salad with bell peppers is a simple, appetizing and remarkably tasty homemade salad that can confidently be called diet-friendly thanks to its low calorie count and high content of protein, fiber and vitamins. The combination of filling beans (a source of plant protein), juicy bell peppers (rich in vitamin C) and fragrant fresh herbs creates a balanced, wholesome and very tasty salad that's perfect for an everyday dinner, a fast or a diet. It's an ideal choice for anyone watching their nutrition without giving up flavor. Drain canned beans (red or white) in a colander and rinse. Cut bell peppers into strips or cubes, slice onion into thin half-rings and mince garlic. Combine all the ingredients in a salad bowl, add chopped fresh herbs (cilantro, parsley, dill), dress with vegetable oil and lemon juice, season with salt and pepper. Proportions for 4 servings inside.
Details
Author: Artyom
03 October 2019
Last Updated: 29 March 2026

Read more …

  • 1
  • 2
  • 3
  • 4

Page 3 of 4

  • Privacy Policy
  • About us

Copyright © 2025 Recepty mobi. All rights reserved.

https://recepty.mobi - delicious cooking recipes with photos for every day.

The use of photos and other materials is permitted provided that an active backlink to the site https://recepty.mobi is placed and all inscriptions and watermarks on the photos are preserved unchanged.

Select your language

  • Russian
  • English