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Pizza with pineapples and ham
To make pizza with pineapple and ham at home, so that it is thin, tasty, juicy, like in a pizzeria, is very simple. The main thing is to make good dough (or use ready-made purchased dough). Another important condition is that the pizza is cooked at a very high temperature; ideally, of course, bake at a temperature of 300-350 degrees, but not everyone has an oven that allows this. Therefore, heat the oven to the maximum and bake for literally 10 minutes, then it will turn out soft, tender, with a slightly crispy crust. There are infinite options for pizza toppings.an infinite number, but pizza with pineapple and ham has already become a classic. This is the pizza I want to make today.
Serves: 3.
Cooking time30 minutes.
Caloric content248 kcal per 100 grams of the dish.
Ingredients
- yeast dough – 320 g;
- mayonnaise – 1 tablespoon;
- ketchup – 1-1.5 tablespoons;
- ham – 150 g;
- canned pineapple – 150 g;
- onion – 1 pc;
- olives – to taste;
- mozzarella – 150 g;
- Provencal herbs – 0.5 teaspoon.
Preparation
1. Prepare all the necessary ingredients. You can use any dough you like. I have pizza dough made with dry yeast and an egg, you can use yeast dough with kefir, milk, or even ready-made frozen or puff pastry.
2. First, prepare the sauce. Mix mayonnaise and ketchup, add half a teaspoon of Provencal herbs. You can also add dried garlic. Mix well. You can adjust the proportions according to your taste preferences.
3. Cut the ham into small pieces. My canned pineapple is already sliced, I won't cut it any smaller.
4. Roll out the dough into a large round sheet 3-5 mm thick to fit your baking dish. The diameter of my baking tray is 36 cm.
5. Spread the prepared sauce over the entire surface of the dough.
6. Place the pieces of ham.
7. Then place the pieces of pineapple.
8. You can also add other ingredients, such as onion rings and olives. Pickled mushrooms, corn, or anything you like will also work.
9. Generously sprinkle the pizza with grated cheese on a coarse grater. Mozzarella is best, but any hard cheese will do.
10. By this time, the oven should be well preheated, at least to 200 degrees, but if possible, up to 250-280. Place the pizza in the oven and bake for 10-15 minutes, depending on the temperature.
11. The pizza with pineapple and ham is ready. Sprinkle it with finely chopped basil or green onions, whatever you have and prefer. Serve the pizza hot. Enjoy your meal!
