Finally, the season for ripening berries, including cherries, has come. I want to enjoy this berry to the full, make blockages for the winter and cook something delicious for dessert. French pie, clafoutis with sweet cherry, is somewhat reminiscent of our "Charlotte with caramelized apples" or casserole, but is prepared on a more liquid dough and with cherries
Very tasty lean pies with a thin crispy crust and fragrant cabbage filling. Lenten dough mixed with water makes it possible to cook these delicious pies in fasting.
Cherry layer pie – it is a favorite delicacy of many. The dish turns out appetizing in serving, very tasty and fragrant. This pie can be prepared incredibly quickly! The puff pastry cherry pie recipe will come to the rescue in those moments when guests should be arriving any minute!
Ossetian pie with cheese and potatoes is a fragrant and hearty pastry made from yeast dough. As a rule, three pies are prepared at once, this is due to belief and tradition. But if you are preparing such pastries for the first time, you can cook one pie.
Pie «Zebra» on kefir in the oven is familiar to many since childhood. For many housewives, the «Zebra» cake was the first self-made pastry, which is why the cake is loved and often cooked.
The famous “Viennese cherry pie” is fragrant, tender, airy. Such a pie is perfect for a family tea party, a party with friends and even a solemn event.
Adjarian Khachapuri is a famous dish of Georgian national cuisine. Delicious, hearty and fragrant pastries for the whole family for breakfast, as well as for the dearest guests. Prepared according to the classic Adjarian khachapuri recipe quickly and simply, from available products.
A snack pie with onions and melted cheese is a godsend for every housewife. Such a pie will be a great addition to a family dinner for first courses, it will help out during the day for snacks. And on the festive table will be a real decoration.
The recipe for a cottage cheese pie on shortcrust pastry will be a salvation for those who have learned about unexpected guests who have come, because the preparation of the pie will take no more than an hour.
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