
Delicious apricot compote for winter in a 3-liter jar is easy to prepare according to the proposed recipe.These bright,meaty fruits,like the drink itself,will bring a lot of joy in the cold season.

Mandarin marmalade can be made at any time of the year.These fruits are available for sale year-round,and there is no need to stock them up for winter,but when canned,it lasts longer.

Green tomato caviar is suitable for sandwiches on bread,as well as a separate snack.Its taste is on par with classic options like zucchini and eggplant caviar.Prepare it for winter using our recipe to diversify your breakfasts all year round.
Read more:Caviar from green tomatoes for winter(without sterilization)

Today,for fans of spicy salads,we will prepare green tomatoes in Korean for the winter.This salad can be served as an appetizer or with potatoes.

Autumn mushrooms are perfect for winter preparations-they are firmer and denser compared to summer ones,and they are rarely affected by worms.Pickled honey agarics for winter,prepared according to the proposed recipe,are especially good.
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