In this section you will find various recipes for delicious and simple pastries with step-by-step cooking that even a novice cook can cook.
The category of baking includes a huge list of products that are prepared by baking. This includes a variety of bakery and confectionery products: all types of bread, rolls, cookies, pancakes, pies and cakes. For various pastries, different types of dough are used: biscuit, puff, custard, yeast.
Do not use cold products to prepare the dough. It is advisable to remove them from the refrigerator in advance to warm them up a little, for example, in the microwave.
But it should be understood that it is not always easy to prepare a treat with an exquisite taste. Many recipes require an effort. Usually they involve a lot of different ingredients and the cooking process is somewhat more complicated. In our selection, we try to place the most interesting and affordable baking recipes with photos for all occasions – for a celebration, a family dinner, for tea and just as a treat. Easy recipes for quick baking will help out the hostess in situations when there is no time to think about a treat.
As a rule, baking products are quite high in calories. On the website recepty.mobi there is a calorie analyzer, as well as all baking recipes have such indicators. If it is important for you to reduce calories, reduce the amount of fat and replace sugar with honey, black molasses or brown cane sugar.
Zucchini pizza in a pan is an excellent choice for those who are health-conscious.
Chocolate brownie with cottage cheese and peaches is a fragrant chocolate dessert with a vanilla-cottage cheese filling that will win over any sweet tooth. This dish is simple to make, moderately sweet, and juicy. The peaches add a delightful aroma and a slight tang.
The Schwarzwälder Kirschtorte, more commonly known as Black Forest Cherry Cake, is a classic and exquisite delicacy that has won the hearts of pastry lovers worldwide. Its delicate chocolate sponge layers, juicy cherries, and light whipped cream create a unique combination of flavors and textures.
Sour Cream Cake (Smetannik) was a popular pastry during Soviet times. For many, it is the most cherished dessert, as it brings back childhood and school memories.
The classic Napoleon cake with custard cream has been a leading dessert choice in home baking for many decades. There are many variations of this cake, and almost every cook has their own family recipe for the classic "Napoleon." The dessert has an interesting preparation method, which will be described in detail below.
Carrot cake with cream cheese frosting and walnuts is a fragrant, spiced dessert that has gained incredible popularity over the past few years. It includes aromatic spices, and in addition, carrots are added to the batter, which makes the layers moist, though the taste of the carrots is not noticeable.
The classic "Ant Hill" cake recipe has been known since Soviet times. It requires the simplest ingredients and takes very little time to prepare, making it easy enough even for a teenager to handle. The "Ant Hill" cake is perfect for a cozy tea time at home and will look great on any festive table.
A chocolate crêpe cake with custard is a delicious and sophisticated dessert, perfect for a Sunday breakfast, a cozy gathering with close friends, or even for carnival celebrations. This crêpe cake is especially loved by children, while the custard and bananas add a unique touch.
The Bounty cake with coconut flakes is a truly heavenly delight. This cake will be loved not only by children but will also amaze adults. It’s perfect for both festive occasions and family dinners.
The classic recipe for the "Natasha" cake has been known since Soviet times. This cake can be served at a cozy family tea gathering or on any festive table.
Page 5 of 7